I could easily call this blog “The Keith Lee Effect”—but I won’t. If you aren’t sure who Keith Lee is, he’s a boxer, a lover of God, and a food connoisseur. He visits different restaurants in various cities, trying a variety of places—mom-and-pop shops, local recommendations, and stories submitted to help the community. He usually purchases his food to go, records himself trying the food on camera, and then gives it a rating. If the rating is great, within hours of him posting the review online, the restaurant experiences an increased demand that they often aren’t prepared for—this is the backside of a blessing!
Blessings can be messy!
Everyone prays for blessings, but are you prepared for the overflow?
Do you have systems in place to handle increased demand? If you are praying for more money, do you have a plan for how you will steward it?
My new request when I pray for a blessing is for the wisdom to steward it well!
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